Fried Wontons

A simple recipe for making fried wontons.

With this recipe you don't really need a lot of time or specialized ingredients. Wonton skins are probably the most difficult to come by.

2 packs of wonton skins (frozen or refrigerated)
2 lbs ground beef
1 can of water chestnuts, finely chopped
Half of a white onion, finely chopped
Soy Sauce
Garlic Salt
2.25 packets of taco seasoning (about 2, but depending on how it looks, can add more)
2 eggs

Mix all inside ingredients to taste, shape into meatballs and cook in the oven at 325 for about 30 mins.

Let cool, Stuff into wonton skins and deep fry.